ENTREES
Poultry
Chicken Bruschetta, Marsala or Lemony Piccata
Stuffed Chicken
*Chicken breast stuffed with a variety of choices such as Goat Cheese and Spinach; Dried Cranberries and Herb Ricotta; Feta, Olives & Roasted Red Pepper
Roasted Herb Chicken Breast on Ratatouille
Chicken in Tarragon Garlic Cream or French Mustard Cream
Chicken Cacciatore
Roasted Turkey w/ Cranberry Relish
Chicken Parmesan
Chicken Valdostana or Saltimbocca
Vegetarian
Eggplant Parmesan
Grilled Portabella Mushroom on Herb Rice
Falafel w/ Dill Cream Sauce
Quinoa Stuffed Peppers
Meats
Grilled Sirloin with Garlic Tarragon Balsamic Jus
Grilled Flank Steak w/ Garlicky Tomatoes
Meatballs in Marinara
Sausage w/ Peppers and Onions
Herb Crusted Roasted Pork Tenderloin
Seafood
Roasted Salmon or Grilled Shrimp with French Lentils, Ratatouille, or Roasted Veggies
Firecracker Shrimp Skewers w/ Corn Tomato Salsa
Swordfish Kabobs w//Fruit Salsa and Saffron Rice
Crab Cakes w/Dijon Mayo and Greens
Other
Crepes
A variety of choices such as wild mushroom; seafood; and herbed chicken w/ ricotta
Quiches
A variety of choices such as Lorraine; broccoli and Swiss; or crab, cream cheese and herbs
BBQ
Beef Burgers, Hot Dogs, Veggie Burgers w/ buns and all the fixings served with cole slaw, baked beans and watermelon
Taco Bar
Choose from cumin sirloin, spicy chicken, grilled vegetables, and/or black beans, served w/cheeses, tomato, red onion, lettuce, sour cream, homemade salsa, jalapeno, guacamole with both flour and corn tortillas