ENTREES

Poultry

Chicken Bruschetta, Marsala or Lemony Piccata

Stuffed Chicken
*Chicken breast stuffed with a variety of choices such as Goat Cheese and Spinach; Dried Cranberries and Herb Ricotta; Feta, Olives & Roasted Red Pepper

Roasted Herb Chicken Breast on Ratatouille

Chicken in Tarragon Garlic Cream or French Mustard Cream

Chicken Cacciatore

Roasted Turkey w/ Cranberry Relish

Chicken Parmesan

Chicken Valdostana or Saltimbocca

Vegetarian

Eggplant Parmesan

Grilled Portabella Mushroom on Herb Rice

Falafel w/ Dill Cream Sauce

Quinoa Stuffed Peppers

Meats

Grilled Sirloin with Garlic Tarragon Balsamic Jus

Grilled Flank Steak w/ Garlicky Tomatoes

Meatballs in Marinara

Sausage w/ Peppers and Onions

Herb Crusted Roasted Pork Tenderloin

Seafood

Roasted Salmon or Grilled Shrimp with French Lentils, Ratatouille, or Roasted Veggies

Firecracker Shrimp Skewers w/ Corn Tomato Salsa

Swordfish Kabobs w//Fruit Salsa and Saffron Rice

Crab Cakes w/Dijon Mayo and Greens

Other

Crepes
A variety of choices such as wild mushroom; seafood; and herbed chicken w/ ricotta

Quiches
A variety of choices such as Lorraine; broccoli and Swiss; or crab, cream cheese and herbs

BBQ
Beef Burgers, Hot Dogs, Veggie Burgers w/ buns and all the fixings served with cole slaw, baked beans and watermelon

Taco Bar
Choose from cumin sirloin, spicy chicken, grilled vegetables, and/or black beans, served w/cheeses, tomato, red onion, lettuce, sour cream, homemade salsa, jalapeno, guacamole with both flour and corn tortillas